- Sustainable
Lamb kebab | Reduced meat consumption on Tennis socks
What our customers are saying normal fit
- Solid colour, ankle-high tennis socks
- With elastic ribbed band for a secure fit
- Superior comfort
- Sustainable: Ribbed shaft made from recycled polyester
- Certified: Global Recycled Standard, OEKOTEX Standard 100, GOTS
- Material: 55% organic cotton, 35% recycling polyester, 7% polyamide and 3% elastane. Foot section made from 100% organic cotton
- Please note: The embroidery on the left sock is identically duplicated on the right sock.
- Brand: Mr. Socks
Fit: normal fit
Find the right size:
Compare the measurements with a product you already have at home. It is best to lay garments flat on the floor to measure them.
- A - Length in in
- B - Width in in
| Size | A (in) | B (in) |
|---|---|---|
| 37-41 | 8.66 | 3.15 |
| 42-46 | 9.84 | 3.35 |
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Created by Jack Joblin
Lamb kebab | Reduced meat consumption
Created by Jack Joblin
Lamb kebab, doner kebab, lamb, meat consumption, animal welfare, animal rights, veganism, plant-based, ethical nutrition, sustainable food, conscious consumption, animal suffering, food industry, L
Tags: Lamb kebab, Doner kebab, Lamb, Meat consumption, Ethical nutrition, sustainable food, Animal suffering, Food industry, Food awareness, compassionate nutrition, Healthy nutrition, global nutrition, Environmental impact, Food education, Vegetarian, ethical lifestyle, Food Activism, Farm animals, sentient beings, culinary ethics, The future of nutrition, Living consciously, Food Equity, eat less meat
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